White Bread Flour
Available in 1kg, 5kg, 10kg, 50kg.
Product information
Ingredients:
Ingredients: Wheaten white bread flour (gluten), mineral salts (electrolytic iron, zinc oxide) and vitamins
Allergens:
Gluten
Nutrition Information
| Per 100 g | Children % RDA* | Adults/Children %RDA | ||
|---|---|---|---|---|
| Energy |
(kJ)
|
1450 |
-
|
-
|
| Protein |
(g)
|
11.7 |
34%
|
21%
|
| Glycaemic Carbohydrate |
(g)
|
68.6 |
-
|
-
|
| Total fat |
(g)
|
1.6 |
-
|
-
|
| Dietary fibre |
(g)
|
3.4 |
-
|
-
|
| Total sodium |
(mg)
|
2 |
-
|
-
|
| Vitamin A |
(mg RE)
|
161 |
27%
|
18%
|
| Vitamin B1 (Thiamine) |
(mg)
|
0.39 |
43%
|
33%
|
| Vitamin B2 (Riboflavin) |
(mg)
|
0.21 |
23%
|
16%
|
| Vitamin B3 (Niacin) |
(mg)
|
3.84 |
32%
|
24%
|
| Vitamin B6 (Pyridoxine) |
(mg)
|
0.28 |
28%
|
22%
|
| Vitamin B9 (Folic Acid) |
(µg)
|
136 |
45%
|
34%
|
| Zinc |
(mg)
|
2.07 |
26%
|
19%
|